A huge congratulations to Mark! Having dedicated himself to numerous competitions with solid results, this marks his very first roasting competition award. What makes it even more remarkable is that he clinched second place using a roaster he wasn't previously accustomed to. This achievement once again proves that when you can apply your own researched insights to validate roasting concepts, your mastery of the craft has truly leveled up.
His relentless dedication to honing his coffee skills is an inspiring model for all of us and future students here at Green Stone!
