Flavor description: Aroma of walnuts, caramel and cocoa milk, rich and full taste, sweet and smooth, with a sweet and balanced aftertaste. It is very suitable for daily drinking at home and good coffee that petty bourgeoisie often drinks!
Product Name: Colombia Boyaca Small Farmers’ Selection Colombia Regional Boyaca
Country: Colombia Colombia
Origin: Boyaca
Processing method: Washed Process
Variety: Colombia, Castillo, Caturra, Typica
Altitude: 1200-2000 m
"Introduction to the production area"
Boyaca Province is located in the inland area of central Colombia. In the 19th century, the Battle of Boyaca broke out and became a
A major turning point in the end of Spanish colonization. The well-known travel guide magazine Lonely Planet once introduced:
The department of Poyaca is a place of patriotic significance to Colombians. In addition to the exciting historical significance
In addition, Poyaca Province has many mountainous terrains, and there are different microclimate and temperature conditions at different altitudes.
It not only contains rich life forms, but also provides excellent growth conditions for coffee cultivation.
This selection of small farmers comes from Lengupa in central Boyaca, where the Lengupa River flows.
Got its name. It is regarded as an ecological paradise because it breeds diverse species, as well as naturally formed waterfalls, lagoons and native forests.
NT$350
